Chinese Food

Spicy chicken hot pot

Salty dumpling soup

Eating Tangyuan on the 15th day of the first month means that the whole family is reunited. Tangyuan can be meat or vegetable. It can be sweet or salty. If you are afraid of sweet food, it is a good choice to eat xiantangyuan. The soup is full o... ...

Quail eggs with mushrooms

This dish is very convenient. It can be served in ten minutes. It's my spare dish. It's also a creative dish. It tastes tender and smooth. After serving, it's appreciated constantly. It's very fulfilling.

Braised pork with kelp

I don't know what to eat recently. My stomach is a bit like a big man after the Spring Festival. I'm not in a high mood at all ~ ~ I went to the morning market today and found that kelp was on the market. I bought some ~ ~

Ham and avocado toast

Q's private dishes, tomatoes, eggs, noodles, fish roe - nourishing and tasty

I asked a chef for advice on this dish. I was full when I first ate it. But I still ate two bowls after I tasted it Gorgeous holding up Later, I decided to learn this dish. It's delicious and nourishing. The key is that it's delicious. Kids like... ...

Fried steak

Simple and delicious sweet and sour pork ribs

Because my family loves sweet and sour pork ribs very much, so I have done a lot of research on this dish. I have tried many methods and consulted many people. Finally, I summed up the simplest and most delicious five step sweet and sour pork ri... ...

Simple Curry Rice

Stir fried peas

Are peas in season now? There are fresh peas in the vegetable market every day ~ ~ the white peas frozen in the supermarket don't interest me. But when I see these green peas, I want to buy them. Stir fry, stew, boil soup, pizza and so on all the time ~ ~

Spring is still cold, spring leeks come into the vegetables. aiyao [three fresh boxes of leeks]

Stewed tofu with corn and mushroom

Corn is a coarse grain. It is naturally helpful for gastrointestinal peristalsis and good for health. Today, I made a stewed tofu with corn and mushroom, which is quite eye nourishing and nutritious. Beautiful color with mushroom, corn and tofu.... ...

Black glutinous rice mango syrup

Black glutinous rice is a kind of rice with purple red seed coat. Some people call it blood glutinous rice. It's very fragrant and glutinous; it's used to cook rice. It has good nutritional value and pharmacodynamic value. So it's also called me... ...

Ham sandwich

What we want most in the morning is to be able to sleep in. However, in order to squeeze out the time for sleeping in, many people have saved the time for breakfast. Now we recommend a simple sandwich. A delicious breakfast will be served in a f... ...

The kitchen collection of blue ice

Today, if you don't talk about it, I'd like to share a sentence with you - what you eat and what you wear. It's all for yourself. This sentence seems very simple. And it seems very common. But it's really meaningful to think about how many of th... ...

Trial use of red rice in yunshanghani terrace -- Babao porridge

Hani terraced red rice is naturally reddish. It is rich in trace elements such as calcium, iron, zinc, copper, magnesium and potassium. The content of protein, amino acid, vitamin and fiber is much higher than ordinary high-quality rice. It's be... ...

Sweet words of Matcha

Fried rice with pineapple

I seldom eat outside recently. I pass a Southeast Asian style restaurant from time to time. It reminds me of the pineapple fried rice that I almost forgot about ~ ~ such delicious fried rice. I forgot about it for a long time ~ ~ pineapple plus ... ...

Stir fried pork with garlic

Mambu kitchen Mexican chicken roll

Fajita. Transliterated as fasida, fasita, fajita, etc. is a product of the Spanish colonial era. It's a traditional Mexican dish. It's also a popular Mexican dish in the United States. When Mexicans cook their food, they often add some special s... ...